Description:
Enjoy a wholesome and delicious meal with our Multi Millet Pasta, made from a nutritious blend of ancient millets and natural ingredients. Rich in dietary fiber, plant-based protein, and essential nutrients, this healthy pasta is a smart alternative to refined wheat pasta. Perfect for preparing flavorful Italian and Indian fusion dishes, it offers great taste with everyday nutrition. Free from artificial colors, preservatives, and additives.
Ingredients:
- Foxtail Millet (Thinai)
- Little Millet (Samai)
- Barnyard Millet (Kuthiraivali)
- Kodo Millet (Varagu)
- Proso Millet (Pani Varagu)
- Whole Wheat Flour (if applicable)
- Water
- Rock Salt
Benefits:
- Made from a blend of nutritious ancient millets
- Rich in dietary fiber to support healthy digestion
- Good source of plant-based protein
- Provides sustained natural energy
- A healthier alternative to regular pasta
- Suitable for children and adults
- No artificial colors, preservatives, or additives
Usage:
Boil Multi Millet Pasta in water for 8–10 minutes until tender. Drain and toss with your favorite vegetables, herbs, sauces, or seasonings. Serve hot as a healthy breakfast, lunch, or dinner.





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