Description:
Boost your daily nutrition with our Moringa Leaf Idli Podi / Rice Mix, a traditional South Indian blend made from nutrient-rich moringa leaves, roasted lentils, and aromatic spices. Rich in vitamins, minerals, protein, and antioxidants, this flavorful podi is a healthy accompaniment to idli, dosa, rice, and millet dishes. Made with natural ingredients and free from artificial colors, flavors, and preservatives.
Ingredients:
- Moringa Leaves (Drumstick Leaves)
- Roasted Bengal Gram (Chana Dal)
- Black Gram (Urad Dal)
- Dry Red Chillies
- Cumin Seeds
- Curry Leaves
- Asafoetida (Hing)
- Rock Salt
- Cold Pressed Gingelly Oil (recommended while serving)
Benefits:
- Rich in vitamins A, C, E, and K
- Excellent source of iron, calcium, and protein
- Supports immunity and overall wellness
- Rich in antioxidants and dietary fiber
- Promotes healthy bones and digestion
- No artificial colors, flavors, or preservatives
Usage:
Mix 1–2 teaspoons of Moringa Leaf Idli Podi / Rice Mix with hot rice and a spoon of cold pressed gingelly oil or ghee. It also pairs perfectly with idli, dosa, uthappam, chapati, and millet-based meals.





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