Description:
Enjoy the authentic taste of Moringa Idli Powder made with premium moringa leaves, roasted lentils, and traditional spices. A healthy, flavorful podi for idli, dosa, rice, and more.
Ingredients:
- Moringa Leaf Powder
- Roasted Bengal Gram
- Black Gram (Urad Dal)
- Red Chillies
- Sesame Seeds
- Curry Leaves
- Garlic
- Asafoetida (Hing)
- Tamarind
- Salt
Benefits:
- Rich in Iron, Calcium & Plant-Based Protein
- Contains Natural Antioxidants
- Supports Overall Health & Wellness
- High in Dietary Fiber
- Made with Premium Moringa Leaves
- Traditional South Indian Recipe
- No Artificial Colours, Flavours, or Preservatives
- Suitable for Daily Consumption
- 100% Vegetarian
Usage:
- Mix 1–2 tablespoons of Moringa Idli Powder with sesame oil or ghee and serve with idli or dosa.
- Sprinkle over hot rice with ghee or sesame oil.
- Use as a flavorful seasoning for chapati or millet dishes.





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