Description:
Enjoy the wholesome goodness of traditional millets with our Kodo Millet Vermicelli, made from premium-quality Kodo Millet (Varagu) and carefully selected natural ingredients. Rich in dietary fiber and plant-based nutrition, this healthy vermicelli is a delicious alternative to regular vermicelli, making it perfect for nutritious breakfasts and light meals.
Ingredients:
- Kodo Millet (Varagu) Flour
- Whole Wheat Flour (if applicable)
- Water
Benefits:
- Made with Premium Kodo Millet (Varagu)
- Rich in Dietary Fiber
- Source of Plant-Based Nutrition
- Light, Tasty & Easy to Digest
- Quick and Easy to Cook
- No Artificial Colours, Flavours, or Preservatives
- Hygienically Processed and Packed
- 100% Vegetarian
Usage:
- Roast the vermicelli lightly if preferred.
- Cook in boiling water for 5–7 minutes or prepare directly as upma.
- Add vegetables, herbs, and your favorite seasonings.
- Serve hot and enjoy a healthy, delicious meal.
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