Poongar Idiyappam Maavu

Description:

Prepare soft, nutritious, and flavorful idiyappam with our Poongar Idiyappam Maavu, made from 100% Poongar indigenous rice, a traditional heritage rice variety renowned for its natural goodness. Finely milled and naturally processed, this flour is perfect for preparing idiyappam, puttu, kozhukattai, and other authentic South Indian delicacies. Free from preservatives, artificial colors, and additives.

Ingredients: 

100% Poongar Indigenous Rice

Benefits:

• Made from premium Poongar heritage rice
• Naturally rich in dietary fiber and essential nutrients
• Easy to digest and gentle on the stomach
• Provides sustained natural energy
• Supports a healthy and balanced lifestyle
• Suitable for all age groups
• No artificial colors, preservatives, or additives

Usage:

Mix Poongar Idiyappam Maavu with hot water and a pinch of salt to make a soft dough. Press the dough through an idiyappam maker and steam for 8–10 minutes. Serve hot with coconut milk, vegetable kurma, stew, or your favorite South Indian side dish.